Ngale kwe-Frozen: Indlela i-MAP eklama ngayo kabusha ubusha embonini yokudla yanamuhla

Izizukulwane ngezizukulwane, ukulondolozwa kokudla kwakusho into eyodwa: ukuqandisa. Nakuba kusebenza kahle, ukuqandisa kwakuvame ukuba nezindleko - ukuthungwa okushintshile, ukunambitheka okuthulile, kanye nokulahlekelwa yikhwalithi esanda kulungiselelwa. Namuhla, ushintsho oluthule lwenzeka ngemuva kwezigcawu zemboni yokudla yomhlaba wonke. Ushintsho luvela ekugcinweni okulula kuya ekwandisweni kokusha okuhlakaniphile, futhi luqhutshwa ubuchwepheshe be-Modified Atmosphere Packaging (MAP).

I-MAP ichaza kabusha isikhathi sokuphelelwa yisikhathi, inciphisa imfucuza, futhi ihlangabezana nesidingo esikhulayo sabathengi besimanje sokudla okusha, okulula, nokucutshungulwa kancane - konke lokhu ngenkathi isekela uchungechunge lokunikezwa kokudla oluzinzile nolusebenza kahle.

Isayensi Yokupakisha "Ukuphefumula"

Ngokungafani nokuqandisa okuvimba umsebenzi wezinto eziphilayo, i-MAP isebenza nezakhiwo zemvelo zokudla. Ithatha indawo yomoya ngaphakathi kwephakeji ngenhlanganisela yamagesi enziwe ngendlela efanele - ngokuvamile i-nitrogen (N2), i-carbon dioxide (CO2), futhi ngezinye izikhathi inani elilawulwayo lomoya-mpilo (O2). Lo moya ojwayelekile ubambezela izinqubo ezibangela ukonakala: ukukhula kwamagciwane, umsebenzi wama-enzyme, kanye nokushiswa kwawo.

• Ngenyama entsha:Ingxube ye-O2 ephezulu igcina umbala obomvu okhangayo, kuyilapho i-CO2 ivimbela amagciwane.
• Ngezinto ezibhakiwe kanye ne-pasta:Amazinga aphansi e-O2 avimbela ukukhula kwesikhunta kanye nokuguga.
• Ngemikhiqizo esanda kunqunywa:Indawo ephansi ye-O2, ephakeme ye-CO2 inciphisa izinga lokuphefumula, igcina ukuqina kanye nezakhamzimba.
• Ukudla kwasolwandle:Ingxube ethile ye-CO2 ephezulu ihlose ama-microorganisms okonakele avamile ezinhlanzini.

Kungani Lokhu Kubalulekile: Kusukela Epulazini Kuya Eforokini

Ukusuka ekubuseni okuqandisiwe kuya ekunakekeleni okuhle kudala inani kuzo zonke izigaba:

• Kwabakhiqizi kanye nemikhiqizo:I-MAP ivumela izigaba zemikhiqizo emisha - cabanga ngamasethi okudla amasha, amasaladi amnandi, namaprotheni alungele ukupheka anokukhanga kwekhwalithi yokudlela. Inciphisa kakhulu ukulahleka kokudla ekusabalalisweni, ivumela ukufinyelela ezimakethe ezikude, futhi yakha idumela lomkhiqizo ngekhwalithi kanye nokusha.
• Kwabathengisi:Ukuphila isikhathi eside eshalofini kusho ukuncipha okuncane, ukuphathwa kwempahla okuthuthukisiwe, kanye nekhono lokugcina imikhiqizo emisha emisha, yekhwalithi ephezulu ekhuthaza ukuhamba kwabantu kanye nokuthembeka.
• Kubathengi:Kuhumushela ekubeni lula kwangempela ngaphandle kokuphazamiseka - izithako ezintsha ezihlala isikhathi eside esiqandisini, ukudla okulungele ukudliwa okunambitheka njengokwenziwe ekhaya, kanye nezinketho ezinomsoco ezitholakala kalula.
• NgePlanethi:Ngokwandisa kakhulu impilo yokudla edliwayo, i-MAP iyithuluzi elinamandla ekulweni nokulahlwa kokudla emhlabeni wonke, isinyathelo esibalulekile sokuthola uhlelo lokudla olusebenzisa kahle izinsiza.

Ikusasa Lihlakaniphile Futhi Lisha

Ukuthuthuka kuyaqhubeka. Ukuhlanganiswa kokupakisha okuhlakaniphile, okufana nezinkomba zesikhathi-sokushisa kanye nezinzwa zomkhathi wangaphakathi, sekuseduze. Lokhu kuthuthuka kuthembisa ukucaca okukhulu, ukuphepha, kanye nokunemba ekuphathweni kokusha.

Indaba yokulondolozwa kokudla iyabhalwa kabusha. Akuseyona nje indaba yokumisa isikhathi ngokuqandisa, kodwa mayelana nokusiqondisa ngobumnene - ukulondoloza ukunambitheka, ukuthungwa, kanye nokudla okunempilo esimweni sokusha okuphelele. Ukulungiswa Kwemvelo Okushintshiwe ubuchwepheshe obusekela lolu shintsho, okufakazela ukuthi ikusasa lemboni yokudla aligcini nje ngokuqandisa ngesikhathi, kodwa lisha ngendlela emangalisayo neqhubekayo.

Uthakazeliswe yindlela ubuchwepheshe be-MAP obungavula ngayo amathuba amasha emikhiqizweni yakho? Ake sihlole ikhambi lokusha elenzelwe wena lomkhiqizo wakho.